Our Story
CrustCraft began as a dream shared by Marco and Sofia Rossi, two passionate food lovers who immigrated from Naples with nothing but traditional family recipes and an unwavering commitment to authentic Italian cuisine.
What started as a small neighborhood pizzeria has grown into the city's most beloved pizza destination, but we've never forgotten our roots. Every pizza is still made with the same love, attention to detail, and authentic ingredients that Marco's grandmother used in her kitchen back in Italy.
Made with Love
Every pizza crafted with passion and care
Award Winning
Recognized for excellence in taste
Community First
Serving our neighbors like family
Marco & Sofia Rossi
Founders & Head Chefs
Our Impact
Numbers that tell the story of our growth and the trust our community has placed in us.
Our Values
The principles that guide everything we do, from sourcing ingredients to serving our customers.
Fresh Ingredients
We source the finest, freshest ingredients daily from local suppliers and import authentic Italian products for that perfect taste.
Time-Honored Tradition
Our dough is made fresh daily using a 48-hour fermentation process, following recipes passed down through generations.
Quality Guarantee
Every pizza we make meets our highest quality standards. If you're not fully satisfied, we'll make it right — and even better — until you are.
Innovation & Creativity
While respecting tradition, we're not afraid to innovate with seasonal specials and creative flavor combinations.
Meet Our Team
The passionate individuals who make CrustCraft special, bringing their expertise and love for great food to every dish.
Marco Rossi
Co-Founder & Head Chef
Born in Naples, Marco brings 20+ years of authentic Italian cooking experience to every pizza.
Specialties
Sofia Rossi
Co-Founder & Operations Manager
Sofia ensures every customer experience exceeds expectations while maintaining our family values.
Specialties
Antonio Martinez
Executive Chef
Antonio's creative flair brings innovative flavors while respecting traditional techniques.
Specialties
Elena Chen
Pastry Chef
Elena crafts our delicious desserts and manages our fresh bread and appetizer program.
Specialties
Visit Us
Find us at one of our three convenient locations across the city. Each location offers the same great taste and warm atmosphere.
Downtown Location
Westside Location
Northside Location
Have Questions?
We'd love to hear from you! Whether you have questions about our menu, want to book a private event, or just want to say hello, don't hesitate to reach out.